Oils and Vinegars
Gifts & Gourmet Foods
Recipes & Tips
December 20, 2017
Makes 1 loaf.
Nothing like warm Banana Bread with EVOO Butter to kick start your morning breakfast or enjoy as an afternoon treat.
1/2 tsp Vinegar (White Balsamic or Toasted Coconut White Balsamic)*
1/2 cup Milk
1 cup Sugar*
1/2 cup Frantoia Italian Extra Virgi...
This refreshing Pomegranate Citrus Quinoa Salad is colorful and will compliment any meal. Enjoy at room temperature or chilled.
2 cups Chicken Stock
1 cup Rainbow Quinoa
1/4 cup Tangerine White Balsamic Vinegar*
1/2 cup Blood Orange Ol...
This crowd-pleasing recipe features our Blood Orange Extra Virgin Olive Oil. This fruity and flavorful oil wins the award for versatility! Use it for everything from baking cakes and brownies to drizzling over fish, chicken, or rice.
1 cup ha...
Drunken Bruschetta & Sausage Pasta
April 8, 2018
Mexican Lime Chicken
Bacon & Sriracha Roasted Brussels Sprouts
Parmesan Truffle Mashed Potatoes
December 26, 2017
Blood Orange Fudge Brownies
Lavender Blueberry Olive Oil Cupcakes with Champagne Frosting
Spring Salad with Lavender Vinaigrette
Three Cheese Alfredo
Balsamic Whiskey Cream Sauce
Banana Bread with Whipped EVOO Butter
Spinach & Artichoke Stuffed Mushrooms
April 2018 (2)
December 2017 (14)